Tuesday, 1 February 2022 | 4-5 pm (GMT)
To deliver resilient and profitable agriculture, we need greater alignment of metrics and methods for measuring the environmental, social, and economic impacts of the food system. This session, delivered by Anthesis and the Sustainable Food Trust, looked at the power of on-farm sustainability metrics and how they can be used by farmers to drive performance, brands to protect the security of supply, and consumers to make more informed sustainable food choices.
Sustainable Agriculture Practice Lead
Sustainable Food Trust
This session was also delivered as part of the Oxford Farming Conference. Find out more here